Wednesday, March 07, 2007

Chocolate Chip or Berry Muffins

1 1/2 cups all purpose white flour
1/2 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 cup French Vanilla flavoured coffee cream
1/4 cup milk or water
1 egg
1/4 cup vegetable oil
3/4 cup chocolate chips OR blueberries (fresh or unthawed frozen), strawberry chunks or raspberries

Mix flour, sugar, baking powder and salt in a medium sized bowl. Stir in chocolate chips or berries. Make a well in the center.

In another bowl, mix French Vanilla cream, milk, egg and oil.

Pour milk mixture into the well, then mix gently only until all dry ingredients are incorporated. Divide into greased or paper lined muffin tins.

Bake at 375* F. for 20 - 25 minutes, til risen and lightly browned.

Yield: 8 large or 12 small muffins

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